Vegan bourguignon with celeriac mash By Main Admin March 24, 2019 This vegan bourguignon is a perfect cold weather comfort food. It has bags of flavour, it's naturally gluten-free and it's quite easy to make too. All round winner! Read AlsoThe Easiest Chia Seed PuddingChocolate Peanut Butter CheesecakesOatmeal Blueberry Yogurt Pancakes (gluten free, high protein!)Pumpkin Cheesecake SnickerdoodlesHomemade Pumpkin Spice Recipes You may like these posts :Baked Seafood Dip with Crab, Shrimp, and VeggiesThe Very Best Hot Crab Dip Baked Pork TenderloinEasy Baked Shrimp Toast