Parmesan Polenta With Roasted Vegetables By Main Admin April 24, 2019 Make this cozy, simply delicious Parmesan polenta topped with colorful roasted ratatouille-style Mediterranean vegetables when you want a one-bowl vegetarian meal or side. Read AlsoThe Easiest Chia Seed PuddingChocolate Peanut Butter CheesecakesOatmeal Blueberry Yogurt Pancakes (gluten free, high protein!)Pumpkin Cheesecake SnickerdoodlesHomemade Pumpkin Spice Recipes You may like these posts :Black Bean Breakfast Burrito BowlEasy Vegan Carnitas RecipeSourdough Pizza Crust with Buffalo Cauliflower and Blue Cheese SauceSriracha Nooch Popcorn